Wednesday, November 9, 2011

The Canadian Farmer's Rice

Another rice variation, using 3 typical canadian ingredients: pork, onions and green peas (thinking of soupe aux pois ?). I came up with this idea after I discovered that green peas match with rice pretty well.

Looks inviting, doesn't it ?

In the pan: the 3 ingredients above, plus a bit of soy sauce and the cooking juice from the green peas. Here there's a bay leaf too because in came with the pork when I bought it.
With the rice: nothing, just cook as-is and add to the pan, letting cook a bit further while in the pan, mixing well.

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